Welcome to Our Station

Callubri Station is a luxury outback station stay set in the heart of the red dirt of western plains of NSW. Located less than a 1.5hr private flight from Sydney, it is Australia’s most accessible outback farm stay. Disconnect from the everyday hustle of city life and discover the untamed beauty of the Australian outback.

Hosted personally by owners Angie and Mike Armstrong and their dedicated staff team, every stay is tailored. Explore the rich tapestry of 145 years of family farming with fourth generation farmer Mike on a farm tour. Gain a first hand glimpse into day-to-day life on a working sheep station. Farewell the day with canapes and sundowners on The Lookout- a luxury outback experience!

Enjoy true farm to table dining showcasing seasonal ingredients from the homestead gardens. Feast on hand made sour dough using stone milled wheat from the property. Indulge in station lamb, heirloom fruit and vegetables, and hand made delicacies. With 15 years catering experience and an unsurpassed culinary passion, the dining experience is one you won’t forget.

Explore the winding waterways and ancient river gums in one of our vintage row boats. Throw a fishing line in, or simply laze by the pool with a grazing platter and surrender to the sound of the bush. Marvel at the impressive night sky and stars from your nest in the clouds. Relax with genuine first name customer service and warm country hospitality from a bygone era.

Welcome to our home.

Because travelling is about so much more than packing your bag. It’s about feeling the earth beneath your feet, breathing in the air and surrendering to the rhythm of the land. Join us for an outback station stay where luxury goes beyond the creature comforts.

Rustic Fine Dining

Indulge in our true paddock-to-plate dining experiences that showcase the homestead’s seasonal, organic produce. Picture a secluded pine forest ‘Ploughman’s’ picnic, sundowners drinks, and canapes on The Lookout, or handcrafted multi-course dinners in our historic Shearer’s Quarters. After dinner, choose to sit by the firepit with a hot chocolate and gaze into the tantalising flames. Or simply relax in our chesterfield lounges with a local whisky, before retiring to the most unique luxury accommodation in NSW.

Dwellings From a Bygone Era

The Callubri Station Shearer’s Quarters stands as a stunning event venue, rising from the historic shell of a wartime Officer’s Mess. Ideal for corporate retreats, conferences, private dining and weddings, this venue can host up to 100 guests seated or up to 120 cocktail-style. Let your mind wander on the sunset deck or dance up a storm at the outdoor container bar! Unwind in the chesterfield lounges to the dulcet tones of the vintage gramophone and or spice things up with tune on the old pianola. And for rainy days we have a guest library, board games and can even setup a movie with popcorn for the afternoon.

With the perfect blend of warm country hospitality, heart warming dishes and authentic outback experiences you too will leave with a renewed passion for the land we all call home.

A Station Stay With A Difference…

Explore the captivating beauty of the Australian countryside at Callubri Station, where luxury seamlessly intertwines with rugged charm for an unforgettable outback experience. This incredibly unique station stay, wedding, and corporate retreat venue is nestled in the heart of Central West NSW.

Four generations of the Armstrong family have proudly owned and operated this expansive 28,000-acre Merino Sheep Station. Callubri Station embodies the heart of the Australian pioneering spirit. Hosting a maximum of 10 guests overnight (larger groups for day visits), the property’s true luxury lies in its exclusivity. Angie and Mike Armstrong are driven by a passion for good food, the land, and offering a genuine rural experience for guests. Together, this ‘city meets country’ team is dedicated to providing a unique glimpse into life on an Australian family farm.

We acknowledge the Traditional custodians of the land on which we operate, the Wongaibon people. Paying respect to elders past, present and emerging.